Larder - Chapatti Flour
Larder Chapatti flour
Make delicious Chapatti at home from scratch with this special flour.
Wholemeal chapatti flour made from wheat. The flour is normally graded in regard to its wholemeal content, I prefer a medium grade of flour as it has an honest texture and natural sweetness from the bran.
To make chapatti you will need:
Wholemeal wheat flour. 250g
Allergens: See ingredients in bold
Produced and packed with care at our kitchen where we handle:
Wheat, Nuts, Sesame seeds, Mustard seeds, Soy and Dairy.